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IN THE FIELD
INDOOR GROWS
HOW TO USE/DILUTION
Application and Dilution Ratio
CASE STUDIES
UNIVERSITY OF CANNABIS TECHNOLOGY
WALTONS SELECT ACADEMY
RESEARCH
RESEARCH PAPERS
AGROWLYTE
The only active ingredient in Agrowlyte, Hypochlorous Acid, has been shown safe and effective for years.
PAPERS
Below is a selection of research papers, click on the links to open or right click and choose the save option.
- Reduction of bacteria on spinach, lettuce, and surfaces in food service.pdf- In Vitro Fungicidal Activity of Acidic EO Water on foliar disease in greenhouses.pdf
- Efficacy of Electrolyzed Oxidizing Water for Inactivating E coli.pdf
- Antimicrobial Mechanism of Anolyte on Foodborne Pathogens.pdf
- Effects of Acidic Electrolyzed Water on tilletia indica teliospore germination.pdf
- Fungicidal Effectiveness of HOCL on Brown Peach Rot.pdf
- Chemical Disinfection Methods For Minimally Processed Leafy-Vegetalbes_EdwinVelezRivera_2005_Masters Thesis.pdf
Reduction of bacteria on spinach, lettuce, and surfaces in food service.pdfIn Vitro Fungicidal Activity of Acidic EO Water on foliar disease in greenhouses.pdf
Efficacy of Electrolyzed Oxidizing Water for Inactivating E coli.pdf
Antimicrobial Mechanism of Anolyte on Foodborne Pathogens.pdf
Effects of Acidic Electrolyzed Water on tilletia indica teliospore germination.pdf
Fungicidal Effectiveness of HOCL on Brown Peach Rot.pdf
Chemical Disinfection Methods For Minimally Processed Leafy Vegetalbes_EdwinVelezRivera_2005_Masters Thesis.pdf
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